Dolciaria Acquaviva
Italian leader in the frozen bakery segment
Dolciaria Acquaviva is an Italian producer of frozen bakery and pastry products, founded in 1979 in the Naples (Campania) region.
The company started as a small family pastry shop and has grown into one of Italy's leading producers in the frozen bakery segment — both sweet and savoury. The main focus is frozen croissants and bakery products.
Visit official siteWhat Dolciaria Acquaviva has in its portfolio
Products BHLog keeps in stock — a curated set of top 2 items we recommend to HoReCa, retail and QSR partners.
Chocolate Hazelnut Croissant
Flaky, buttery croissant filled with a rich chocolate–hazelnut cream. A perfectly balanced blend of crunchy texture and creamy filling delivers authentic Italian pleasure in every bite.
Pistachio Croissant
Premium croissant filled with smooth pistachio cream that brings a sophisticated, modern flavour. The ideal choice for customers looking for something different and more exclusive on the offer.
A representative selection of the Dolciaria Acquaviva portfolio is shown. Availability of individual SKUs varies — for the full catalog, item list and terms, contact our sales team.